Red Velvet Mug Cakes

Name: Red Velvet Mug Cakes
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 2
Cuisine: Global
Ingredients: 79 milliliters canola oil; 2 eggs; 118 milliliters milk; 2 servings Red food color, as needed; 118 milliliters sugar; 3 Tbsps unsweetened baking cocoa; 1 teaspoons vanilla; 177 milliliters Original mix

You can never have too many dessert recipes, so give Red Velvet Mug Cakes a try. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 644 calories, 9g of protein, and 45g of fat each. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up original mix, food color, milk, and a few other things to make it today. It can be enjoyed any time, but it is especially good for valentin day. From preparation to the plate, this recipe takes roughly 8 minutes.

Instructions

In medium bowl, beat all ingredients except frosting until well combined. Spray insides of 2 large coffee mugs with cooking spray. Divide batter equally into mugs.

Ingredients you will need

Cooking Spray