Raspberry Tiramisu

Name: Raspberry Tiramisu
Prep time: 3 h 20 min
Cook time: 3 h 20 min
Total time: 3 h 20 min
Yield: 1
Cuisine: Mediterranean, Italian, European
Ingredients: 1 serving confectioners sugar , for serving; 28 soft ladyfingers (or cake, cut into 3 by 1 by 1 1/2-inch pieces); 454 grams mascarpone cheese , at room temperature; 6 Tbsps orange liqueur (recommended ( Grand Marnier); 887 milliliters fresh raspberries (3 baskets); 237 milliliters seedless raspberry jam; 59 milliliters sugar; 1 teaspoon pure vanilla extract; 237 milliliters whipping cream

Raspberry Tiramisu requires roughly 3 hours and 20 minutes from start to finish. This recipe covers 61% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 5680 calories, 76g of protein, and 324g of fat each. This recipe is typical of Mediterranean cuisine. Head to the store and pick up confectioners' sugar, orange liqueur, vanillan extract, and a few other things to make it today.

Ingredients

Servings:

1serving

confectioners' sugar , for serving 28

soft ladyfingers (or cake, cut into 3 by 1 by 1 1/2-inch pieces)454grams

mascarpone cheese , at room temperature 6Tbsps

orange liqueur (recommended ( Grand Marnier)887milliliters

fresh raspberries (3 baskets)237milliliters

seedless raspberry jam 59milliliters

sugar 1teaspoon

pure vanilla extract 237milliliters

whipping cream

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Rodano Vigna Viacosta Chianti Classico with a 4.4 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.