Ranch Mushroom Dip

Name: Ranch Mushroom Dip
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 64
Cuisine: Global
Ingredients: 454 grams packages each) cream cheese, softened; 96 milliliters sliced fresh mushrooms; 96 milliliters sliced fresh mushrooms; 454 grams ground beef; 64 grams can sliced ripe olives, drained; 1 medium onion, chopped; 227 grams carton French onion dip; 1 envelope ranch salad dressing mix; 227 grams cups shredded cheddar cheese; 1 envelope taco seasoning; 1 large tomato, chopped; 64 servings Tortilla chips; 59 milliliters water

The recipe Ranch Mushroom Dip can be made in approximately 25 minutes. One portion of this dish contains about 5g of protein, 12g of fat, and a total of 202 calories. This gluten free recipe serves 64. 1 person found this recipe to be flavorful and satisfying. This recipe from Taste of Home requires ranch salad dressing mix, carton onion dip, taco seasoning, and onion. It can be enjoyed any time, but it is especially good for The Super Bowl. It works well as a hor d'oeuvre.

Instructions

In a small bowl, combine the first three ingredients; beat until smooth.

Equipment you will use

Bowl

Spread on a 12-in. or 14-in. serving plate. Refrigerate for 1 hour. In a skillet, cook beef over medium heat until no longer pink; drain.

Ingredients you will need

Spread

Beef

Equipment you will use

Frying Pan

Add water and taco seasoning; cook and stir for 5 minutes. Cool completely.

Ingredients you will need

Taco Seasoning Mix

Water

Spread over the cream cheese layer. Refrigerate. Just before serving, sprinkle with tomato, cheese, onion, mushrooms and olives.

Ingredients you will need

Cream Cheese

Mushrooms

Cheese

Olives

Spread

Tomato

Onion

Serve with chips.

Ingredients you will need

French Fries

Equipment

Bowl

Frying Pan

Ingredients

Servings:

454grams

packages each) cream cheese, softened 96milliliters

sliced fresh mushrooms 96milliliters

sliced fresh mushrooms 454grams

ground beef 64grams

can sliced ripe olives, drained 1medium

onion, chopped 227grams

carton French onion dip 1envelope

ranch salad dressing mix 227grams

cups shredded cheddar cheese 1envelope

taco seasoning 1large

tomato, chopped 64servings

Tortilla chips 59milliliters

water

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Medici Ermete Concerto Lambrusco Reggiano. It has 5 out of 5 stars and a bottle costs about 23 dollars.