Quick Cheddar Garlic Biscuits

Quick Cheddar Garlic Biscuits
Quick Cheddar Garlic Biscuits might be a good recipe to expand your side dish collection. One serving contains 199 calories, 5g of protein, and 13g of fat. This recipe serves 10. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Head to the store and pick up biscuit mix, butter, milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Preheat an oven to 450 degrees F (230 degrees C). Grease a baking sheet.
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
Mix biscuit mix, Cheddar cheese, and milk together in a bowl using a wooden spoon until batter is soft and doughy, 30 seconds. Drop spoonfuls of batter onto the prepared baking sheet.
Ingredients you will need
Cheddar CheeseCheddar Cheese
Biscuit MixBiscuit Mix
MilkMilk
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Baking SheetBaking Sheet
Wooden SpoonWooden Spoon
BowlBowl
3
Bake in the preheated oven until biscuits are lightly browned and cooked through, 8 to 10 minutes.
Ingredients you will need
BiscuitsBiscuits
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OvenOven
4
Heat butter and garlic powder in a saucepan over low heat until melted, about 5 minutes.
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Garlic PowderGarlic Powder
ButterButter
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Sauce PanSauce Pan
5
Brush garlic butter over cooked biscuits.
Ingredients you will need
Garlic ButterGarlic Butter
BiscuitsBiscuits
DifficultyNormal
Ready In20 m.
Servings10
Health Score1
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