Pumpkin Streusel Cookie Bars
For 29 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 12. One serving contains 111 calories, 1g of protein, and 10g of fat. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. Head to the store and pick up cream cheese, betty sugar cookie mix, pumpkin pie spice, and a few other things to make it today.
Instructions
Heat oven to 350F. Generously spray bottom and sides of 13x9-inch pan with cooking spray.
Place cookie mix in large bowl. Using pastry blender or fork, cut in butter and 4 oz cream cheese until mixture is crumbly (crumbs should be about pea-sized). Reserve 1 cup cookie mixture for Topping; set aside. Firmly press remaining cookie mixture evenly into bottom of pan.
In small bowl, stir together 4 oz cream cheese, the sugar, pumpkin and flour. Stir in pumpkin pie spice until smooth.
Spread over Cookie Base in pan.
Sprinkle with reserved crumbs for Topping.
Bake 25 to 30 minutes or until edges are golden brown. Cool completely in pan, about 30 minutes. Run metal spatula around edge to loosen.
Cut into 4 rows by 3 rows.