Pulled BBQ Chicken - Slow Cooker

The recipe Pulled BBQ Chicken - Slow Cooker is ready in approximately 6 hours and 5 minutes and is definitely a great gluten free, dairy free, and fodmap friendly option for lovers of American food. This recipe serves 6. One serving contains 313 calories, 25g of protein, and 7g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have worcestershire sauce, brown sugar, chicken breasts, and a few other ingredients on hand, you can make it. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert. It works well as a main course.