Praline Powder

Praline Powder
Praline Powder is a gluten free, fodmap friendly, and vegan recipe with 5 servings. One serving contains 151 calories, 3g of protein, and 7g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. It works well as a side dish. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Grease a small baking pan.
Equipment you will use
Baking PanBaking Pan
2
In a small heavy saucepan heat sugar over moderate heat, stirring, until melted. Cook melted sugar, swirling pan occassionally, until deep golden. Immediately stir in almonds and pour praline into prepared baking pan.
Ingredients you will need
AlmondsAlmonds
PralinesPralines
SugarSugar
Equipment you will use
Baking PanBaking Pan
Sauce PanSauce Pan
3
Cool praline until hardened completely and break into large pieces. Praline may be made 1 day ahead and kept in an airtight container.
Ingredients you will need
PralinesPralines
4
In a food processor grind praline to fine powder. Praline powder may be made 2 days ahead and chilled in an airtight container.
Ingredients you will need
PralinesPralines
Equipment you will use
Food ProcessorFood Processor
DifficultyMedium
Ready In45 m.
Servings5
Health Score2
Magazine