Potato Pizza

Name: Potato Pizza
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 6 servings anchovy; 1 egg; 2 Tbsps extra virgin olive oil; 2 teaspoons chopped fresh thyme or 2 teaspoons oregano or 1/2 teaspoon chopped dried mixed herbs; 2 Tbsps reduced-fat milk; 28 grams m zarella cheese or other cheese; 1 teaspoons grated nutmeg; 6 servings olive; 500 grams onions; 1 Tbsp grated parmesan cheese (or other hard cheese); 6 servings pepper; 1 Tbsp plain flour; 1 kg potato; 6 servings red capsicum; 3 Tbsps red wine (if you cant drink it dont use it)

Potato Pizza might be just the Mediterranean recipe you are searching for. One serving contains 272 calories, 10g of protein, and 11g of fat. This recipe serves 6. This recipe covers 23% of your daily requirements of vitamins and minerals. A mixture of flour, potato, extra virgin olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. com. From preparation to the plate, this recipe takes about 2 hours and 30 minutes. It is a good option if you're following a pescatarian diet.

Ingredients

Servings:

6servings

anchovy 1

egg 2Tbsps

extra virgin olive oil 2teaspoons

chopped fresh thyme or 2 teaspoons oregano or 1/2 teaspoon chopped dried mixed herbs 2Tbsps

reduced-fat milk 28grams

m zarella cheese or other cheese 1teaspoons

grated nutmeg 6servings

olive 500grams

onions 1Tbsp

grated parmesan cheese (or other hard cheese)6servings

red wine (if you can't drink it don't use it)

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Spalletti Chianti Reserve Poggio Reale with a 5 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.