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Portuguese Roll-Ups

Portuguese Roll-Ups
You can never have too many side dish recipes, so give Portuguese Roll-Ups a try. One serving contains 248 calories, 6g of protein, and 18g of fat. This recipe serves 10. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Slice each piece of bacon vertically in half and wrap each piece around a date; place a wooden toothpick through the bacon and date to secure.
Ingredients you will need
BaconBacon
DatesDates
WrapWrap
Equipment you will use
ToothpicksToothpicks
2
Broil at approximately 400 degrees F (200 degrees C) for about 5 to 10 minutes with broiler tray close to heat source.
Equipment you will use
BroilerBroiler
3
Turn and broil on other side until nicely browned.
4
Serve hot.

Ingredients

454gramssliced baconsliced bacon30datesdates
DifficultyEasy
Ready In20 m.
Servings10
Health Score1
Dairy FreeGluten Free
DietsGluten FreeDairy FreePaleolithicPrimal
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