Pork Chop, the Cocktail

Pork Chop, the Cocktail
Pork Chop, the Cocktail is a vegan recipe with 1 servings. One serving contains 163 calories, 0g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have thyme, bourbon whiskey, simple syrup, and a few other ingredients on hand, you can make it. It works well as a rather inexpensive beverage. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

1
Place 2 sprigs fresh thyme in a cocktail shaker.
Ingredients you will need
Fresh ThymeFresh Thyme
CocktailCocktail
2
Add bourbon, Dijon mustard, apple cider, lemon juice, and simple syrup. Fill with ice, cover and shake until chilled. Strain into a large mug or mason jar filled with ice.
Ingredients you will need
Dijon MustardDijon Mustard
Simple SyrupSimple Syrup
Apple CiderApple Cider
Lemon JuiceLemon Juice
BourbonBourbon
ShakeShake
IceIce
Equipment you will use
Canning JarCanning Jar
3
Garnish with a sprig of fresh thyme.
Ingredients you will need
Fresh ThymeFresh Thyme

Equipment

DifficultyEasy
Ready In5 m.
Servings1
Health Score0
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