Pork Chop, the Cocktail
Pork Chop, the Cocktail is a vegan recipe with 1 servings. One serving contains 163 calories, 0g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have thyme, bourbon whiskey, simple syrup, and a few other ingredients on hand, you can make it. It works well as a rather inexpensive beverage. From preparation to the plate, this recipe takes approximately 5 minutes.
Instructions
Place 2 sprigs fresh thyme in a cocktail shaker.
Add bourbon, Dijon mustard, apple cider, lemon juice, and simple syrup. Fill with ice, cover and shake until chilled. Strain into a large mug or mason jar filled with ice.
Garnish with a sprig of fresh thyme.