Pinwheel Meatloaf
Pinwheel Meatloaf might be just the main course you are searching for. One serving contains 453 calories, 28g of protein, and 33g of fat. This דל פחמימות, recipe serves 6. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. If you have onion, spinach, worcestershire sauce, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Make the filling: Coarsely chop the spinach, and place in a large bowl; set aside.
Heat butter in a large heavy skillet over medium heat.
Saute mushrooms and onion until onion is translucent.
Transfer mushroom mixture to bowl with spinach.
Mix in 1/2 cup bread crumbs, 1 egg and parsley. Season with salt, pepper and nutmeg.
In a large bowl, combine ground beef, ground pork, Cheddar cheese, 1/2 cup bread crumbs, 1 egg. Season with Worcestershire sauce, salt and pepper.
Place meat mixture between two sheets of waxed paper, and roll into a rectangle approximately 18x8 inches.
Spread spinach mixture evenly over meat, leaving a 1/2 inch border.
Roll up meat from the short end in jelly-roll style, lifting and removing paper as you go.
Place loaf into an 8x4 inch loaf pan.
Bake in preheated oven for about 1 hour, or until browned and juices run clear.