Pineapple Ham Loaf

Name: Pineapple Ham Loaf
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters packed brown sugar; 227 grams can sliced pineapple, drained, divided; 2 Tbsps cider vinegar; 2 eggs; 1 teaspoon ground mustard; 227 grams ground pork; 454 grams ground fully cooked ham; 237 milliliters milk; 0 teaspoons pepper; 1 teaspoons salt; 237 milliliters crushed saltines (about 30 crackers)

Pineapple Ham Loaf might be just the side dish you are searching for. This recipe serves 8. One portion of this dish contains around 8g of protein, 9g of fat, and From preparation to the plate, this recipe takes around 2 hours and 10 minutes.

Instructions

In a large bowl, combine the first five ingredients. Crumble ham and pork over mixture and mix well. Set aside.

Ingredients you will need

Pork

Ham

Equipment you will use

Bowl

In a small bowl, combine the brown sugar, vinegar and mustard; pour into an ungreased 9-in. x 5-in. loaf pan. Arrange three pineapple slices in pan (refrigerate remaining pineapple for another use). Pat meat mixture into pan.

Ingredients you will need

Pineapple Rings