Cranberry Fruit Basket
Cranberry Fruit Basket might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, dairy free, fodmap friendly, and whole 30 recipe has 22 calories, 0g of protein, and 0g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 40. Head to the store and pick up water, ginger ale, jell-o cranberry flavor gelatin, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 hours and 40 minutes.
Instructions
Stir boiling water into dry gelatin mix in large bowl at least 2 min. until completely dissolved. Stir in ginger ale. Refrigerate 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
Add fruit; stir gently until well blended. Spoon into 6-cup mold sprayed with cooking spray.
Refrigerate 4 hours or until firm. Unmold. Store leftover dessert in refrigerator.