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Pimiento Cheese Rolls

Pimiento Cheese Rolls
Pimiento Cheese Rolls might be just the hor d'oeuvre you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 180 servings with 53 calories, 1g of protein, and 2g of fat each. If you have flour, biscuits, pimiento cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.

Instructions

1
Arrange biscuits, with sides touching, in 3 rows of 4 biscuits on a lightly floured surface.
Ingredients you will need
BiscuitsBiscuits
2
Let stand 30 to 45 minutes or until biscuits are thawed but cool to the touch.
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BiscuitsBiscuits
3
Preheat oven to 37
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OvenOven
4
Sprinkle biscuits lightly with flour. Press edges together, and pat to form a 10- x 12-inch rectangle of dough; spread dough with pimiento cheese.
Ingredients you will need
Pimento CheesePimento Cheese
BiscuitsBiscuits
SpreadSpread
DoughDough
All Purpose FlourAll Purpose Flour
5
Roll up, starting at one long end; cut into 12 (1-inch-thick) slices.
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RollRoll
6
Place 1 slice into each muffin cup of a lightly greased 12-cup muffin pan.
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Muffin TrayMuffin Tray
7
Bake at 375 for 20 to 25 minutes or until golden.
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OvenOven
8
Let cool in pan on a wire rack 5 minutes; remove from pan, and serve immediately.
Equipment you will use
Wire RackWire Rack
Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 15 m.
Servings180
Health Score2
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