Philly Cheesesteak Casserole

Name: Philly Cheesesteak Casserole
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 414 milliliters beef flavored broth (from 32-oz carton); 454 grams beef boneless sirloin steak, about 3/4 inch thick; 1 Tbsp Dijon mustard; 118 milliliters fat-free half-and-half; 59 milliliters Gold all-purpose flour; 118 milliliters small green bell pepper, chopped; 85 grams 3/4 cup shredded reduced-fat Cheddar cheese; 237 milliliters medium onions, chopped; 0 teaspoons pepper; 170 grams cups uncooked dumpling or wide egg noodles

Philly Cheesesteak Casserole might be just the main course you are searching for. One serving contains 280 calories, 27g of protein, and 6g of fat. This recipe serves 6. This recipe covers 17% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. Head to the store and pick up cheddar cheese, half-and-half, dijon mustard, and a few other things to make it today. To use up the onions you could follow this main course with the Candy Corn Cupcakes as a dessert.

Instructions

Heat oven to 350F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. Cook and drain noodles as directed on package.

Ingredients you will need

Cooking Spray

Pasta

Equipment you will use

Glass Baking Pan

Oven

Meanwhile, remove fat from beef.

Ingredients you will need

Beef

Cut beef into 3/4-inch pieces.

Ingredients you will need

Beef

Heat 12-inch nonstick skillet over medium heat. Cook beef and pepper in skillet 2 to 3 minutes, stirring occasionally, until beef is brown. Stir in onions and bell pepper. Cook 2 minutes, stirring occasionally. Spoon into baking dish.

Ingredients you will need

Bell Pepper

Onion

Pepper

Beef

Equipment you will use

Baking Pan

In medium bowl, beat broth and flour with wire whisk until smooth.

Ingredients you will need

Broth

All Purpose Flour

Equipment you will use

Whisk

Bowl

Add to skillet; heat to boiling. Cook, stirring constantly, until mixture thickens; remove from heat. Stir in half-and-half and mustard. Spoon over beef mixture. Stir in cooked noodles.

Ingredients you will need

Cooked Pasta

Mustard