Philly Cheese Steak Pizza from Pillsbury® Pizza Crust
The recipe Philly Cheese Steak Pizza from Pillsbury® Pizza Crust could satisfy your Mediterranean craving in roughly 50 minutes. This crust has 401 calories, 24g of protein, and 17g of fat per serving. This recipe serves 6. This recipe covers 13% of your daily requirements of vitamins and minerals. It will be a hit at your valentin day event. If you have onion, olive oil, roast beef, and a few other ingredients on hand, you can make it.
Instructions
Heat oven to 400 degrees F for dark or nonstick pan (425 degrees F for all other pans). Spray 15x10-inch pan with sides with cooking spray.
In 12-inch nonstick skillet, heat oil over medium-high heat. Stir in onion to coat with oil. Cook uncovered 10 minutes, stirring every 3 to 4 minutes. Reduce heat to medium-low. Cook 20 minutes longer, stirring well every 5 minutes; until onions are golden brown (onions will shrink during cooking). Set aside.
Unroll dough in pan; starting at center, press dough into 15x10-inch rectangle.
Bake about 8 minutes or until light brown.
Spread pizza sauce over crust. Top with roast beef, onion, cheese and bell pepper.
Bake 8 to 10 minutes longer or until crust is golden brown and cheese is melted. To serve, cut into 6 rows by 3 rows.