Pesto & Parmesan spaghetti

Name: Pesto & Parmesan spaghetti
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 6
Cuisine: Global
Ingredients: 500 grams pack spaghetti, fresh or dried; 2 Tbsps pesto from a jar; 50 grams parmesan (or vegetarian alternative), shaved or grated

Pesto & Parmesan spaghetti is a main course that serves 6. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 14g of protein, 5g of fat, and a total of 361 calories. Head to the store and pick up pack spaghetti, pesto from a jar, parmesan, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

Boil spaghetti in a large pan according to pack instructions.

Ingredients you will need

Spaghetti

Equipment you will use

Frying Pan

Drain well, then return to the pan with the pesto and half the Parmesan. Toss well, then tip into a serving bowl and sprinkle with the remaining Parmesan.

Ingredients you will need

Parmesan