Pepperoni Pizza

Name: Pepperoni Pizza
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 17
Cuisine: Mediterranean, Italian, European
Ingredients: 170 grams pkg. OSCAR MAYER Pepperoni; 1 ready-to-use baked pizza crust (12 inch); 118 milliliters CLASSICO Traditional Pizza Sauce; 237 milliliters KRAFT Shredded Mozzarella Cheese

Pepperoni Pizza requires about 17 minutes from start to finish. One portion of this dish contains roughly 6g of protein, 7g of fat, and a total of 134 calories. This recipe serves 17. This recipe covers 3% of your daily requirements of vitamins and minerals. com. This recipe is typical of Mediterranean cuisine. Head to the store and pick up oscar mayer pepperoni, ready-to-use baked pizza crust, classico pizza sauce, and a few other things to make it today.

Instructions

Heat oven to 450F.

Equipment you will use

Oven

Place pizza crust on baking sheet; spread with pizza sauce.

Ingredients you will need

Prepared Pizza Crust

Pizza Sauce

Spread

Equipment you will use

Baking Sheet

Top with cheese and pepperoni.

Ingredients you will need

Pepperoni

Cheese

Bake 10 to 12 min. or until cheese is melted and crust is golden brown.

Ingredients you will need

Cheese

Crust

Equipment you will use

Oven

Equipment

Oven

Baking Sheet

Ingredients

Servings:

170grams

pkg. OSCAR MAYER Pepperoni 1

ready-to-use baked pizza crust (12 inch)118milliliters

CLASSICO Traditional Pizza Sauce 237milliliters

KRAFT Shredded Mozzarella Cheese

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Piccini Chianti Classico. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 10 dollars per bottle.