Penne With Chicken and Preserved Lemon

Name: Penne With Chicken and Preserved Lemon
Prep time: 24 min
Cook time: 24 min
Total time: 24 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams broccoli rabe, trimmed and cut into 3-inch pieces; 1 teaspoons crushed red pepper; 2 Tbsps sliced fresh garlic; 1 preserved lemon, rinsed, pulp removed, and rind thinly sliced or 1 teaspoon grated fresh lemon zest; 2 Tbsps extra-virgin olive oil; 79 milliliters grated fresh Parmesan cheese; 4 servings Parmesan cheese (for shaving); 473 milliliters skinless, boneless, shredded rotisserie chicken; 0 teaspoons salt; 227 grams uncooked whole-wheat penne

Penne With Chicken and Preserved Lemon requires approximately 24 minutes from start to finish. One serving contains 576 calories, 39g of protein, and 28g of fat. For $1.96 per serving, you get a main course that serves 4. Head to the store and pick up olive oil, rotisserie chicken, penne, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

Cook penne according to package directions.

Ingredients you will need

Penne

Add broccoli rabe to pasta during the last 2 minutes of cooking. When penne is al dente and broccoli rabe is tender but still bright green, drain, reserving 1/3 cup pasta water; set aside.

Ingredients you will need

Broccoli Rabe

Water

Pasta

Penne

While pasta is cooking, heat olive oil over medium heat.

Ingredients you will need

Olive Oil

Pasta

Add garlic and crushed red pepper, and cook 1 1/22 minutes or until fragrant but not browned.

Ingredients you will need

Red Pepper Flakes

Garlic

Add the chicken and reserved pasta water, and cook 1 minute or until heated through.

Ingredients you will need

Water

Whole Chicken

Add preserved lemon rind (or lemon zest) and salt; remove from heat.

Ingredients you will need

Preserved Lemon

Lemon Zest

Beef

Salt

Toss chicken mixture with cooked pasta and broccoli rabe and grated fresh Parmesan; divide evenly among 4 bowls. Use a wide peeler to shave 12 (2-inch-long) strips of Parmesan.

Ingredients you will need

Broccoli Rabe

Cooked Pasta

Parmesan