Pecan Pie Surprise Muffins

Name: Pecan Pie Surprise Muffins
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Southern
Ingredients: 4 teaspoons baking powder; 0 teaspoons cinnamon; 1 egg; 532 milliliters all-purpose flour; 237 milliliters milk; 3 slices pecan pie, frozen; 1 teaspoon salt; 118 milliliters sugar; 1 teaspoons vanilla extract

Pecan Pie Surprise Muffins is a Southern recipe that serves 1. Watching your figure? This vegetarian recipe has 1664 calories, 43g of protein, and 17g of fat per serving. This recipe covers 50% of your daily requirements of vitamins and minerals. It is perfect for Thanksgiving. It works well as a morn meal. A mixture of pecan pie, sugar, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 30 minutes.

Ingredients

Servings:

4teaspoons

baking powder 0teaspoons

cinnamon 1

egg 532milliliters

all-purpose flour 237milliliters

milk 3slices

pecan pie, frozen 1teaspoon

salt 118milliliters

sugar 1teaspoons

vanilla extract

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Chateau Ste. Michelle Riesling. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 10 dollars per bottle.