Pecan Pie Bars

Name: Pecan Pie Bars
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 1
Cuisine: Southern
Ingredients: 1 teaspoons baking powder; 237 milliliters packed brown sugar; 118 milliliters butter or margarine , melted; 1 egg; 2 eggs; 2 Tbsps Gold Medal all-purpose flour; 355 milliliters chopped pecans; 1 serving Crust; 1 teaspoons salt; 496 grams envelope betty crocker sugar cookie mix; 1 teaspoons vanilla

Pecan Pie Bars might be just the dessert you are searching for. This recipe serves 1. This recipe covers 48% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 34g of protein, 217g of fat, and a total of 5009 calories. Thanksgiving will be even more special with this recipe. If you have baking powder, gold medal flour, vanilla, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 25 minutes.

Ingredients

Servings:

1teaspoons

baking powder 237milliliters

packed brown sugar 118milliliters

butter or margarine , melted 1

egg 2

eggs 2Tbsps

Gold Medal all-purpose flour 355milliliters

chopped pecans 1serving

Crust 1teaspoons

salt 496grams

envelope betty crocker sugar cookie mix 1teaspoons

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Fess Parker Santa Barbara Riesling with a 4.1 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.