Peanut Sauce

Peanut Sauce
You can never have too many sauce recipes, so give Peanut Sauce a try. This recipe serves 2. This recipe covers 17% of your daily requirements of vitamins and minerals. One serving contains 599 calories, 22g of protein, and 54g of fat. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up soy sauce, vegetable oil, rice vinegar, and a few other things to make it today.

Instructions

1
Whisk 1/2 cup peanut butter and 1/2 cup soy sauce.
Ingredients you will need
Peanut ButterPeanut Butter
Soy SauceSoy Sauce
Equipment you will use
WhiskWhisk
2
Whisk in 3 tablespoons vegetable oil, 2 tablespoons rice vinegar and 1/4 teaspoon crushed red pepper.
Ingredients you will need
Red Pepper FlakesRed Pepper Flakes
Vegetable OilVegetable Oil
Rice VinegarRice Vinegar
Equipment you will use
WhiskWhisk
3
Serve with burgers or chicken
Ingredients you will need
Whole ChickenWhole Chicken

Equipment

DifficultyNormal
Ready In45 m.
Servings2
Health Score11
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