Peanut Butter & Jelly Waffles
You can never have too many morn meal recipes, so give Peanut Butter & Jelly Waffles a try. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 11g of protein, 19g of fat, and a total of 393 calories. This recipe serves 5. A mixture of baking powder, baking soda, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a vegetarian diet.
Instructions
In a large bowl, combine the flour, sugar, baking powder, baking soda and cinnamon. In another bowl, whisk the egg yolks, milk, peanut butter and butter; stir mixture into dry ingredients just until moistened.
In a small bowl, beat egg whites until stiff peaks form; fold into batter.
Bake in a preheated waffle iron according to manufacturer’s directions until golden brown.