Peanut Butter-Cocoa Cookies

Name: Peanut Butter-Cocoa Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 72
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 237 milliliters firmly packed brown sugar; 237 milliliters butter flavor vegetable shortening; 237 milliliters crunchy peanut butter; 2 larges eggs; 473 milliliters all-purpose flour; 237 milliliters granulated sugar; 237 milliliters milk chocolate morsels; 118 milliliters unsweetened cocoa; 1 teaspoon vanilla extract

One portion of this dish contains around 2g of protein, 5g of fat, and a total of 97 calories. This recipe serves 72. It is a good option if you're following a dairy free diet. Head to the store and pick up vanillan extract, cocoa, firmly brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Beat shortening and next 3 ingredients at medium speed of electric mixer until well blended. Gradually add eggs and vanilla, beating well.

Ingredients you will need

Shortening

Vanilla

Egg

Equipment you will use

Hand Mixer

Combine flour and next 3 ingredients; add to shortening mixture, beating at low speed until blended. Stir in chocolate morsels. Drop by rounded tablespoonfuls onto ungreased baking sheets.

Ingredients you will need

Chocolate Chips