Peanut Butter-Chocolate French Toast

Name: Peanut Butter-Chocolate French Toast
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: American
Ingredients: 2 Tbsps creamy peanut butter; 3 eggs; 1 dash ground cardamom; 1 teaspoons ground cinnamon; 1 Tbsp honey; 237 milliliters milk; 113 grams pkg. BAKERS Semi-Sweet Chocolate; 1 teaspoon sugar; 1 teaspoons vanilla; 59 milliliters whipping cream; 16 slices white bread

Peanut Butter-Chocolate French Toast might be just the morn meal you are searching for. One portion of this dish contains about 10g of protein, 14g of fat, and a total of 317 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up vanilla, ground cinnamon, dash ground cardamom, and a few other things to make it today. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

Melt chocolate as directed on package.

Ingredients you will need

Chocolate

Add peanut butter, honey and spices; whisk until blended. Stir in cream; spread onto 8 bread slices. Cover with remaining bread slices; press edges together lightly to seal.

Ingredients you will need

Peanut Butter

Spices

Spread

Bread

Cream

Honey

Equipment you will use

Whisk

Whisk remaining ingredients in shallow dish until blended.

Equipment you will use

Whisk

Heat large skillet sprayed with cooking spray on medium heat. Dip 4 sandwiches, 1 at a time, in egg mixture, turning to evenly moisten both sides of each.

Ingredients you will need

Cooking Spray