Peachy Fruit Pizza

Name: Peachy Fruit Pizza
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12
Cuisine: Mediterranean, Italian, European
Ingredients: 59 milliliters packed brown sugar; 118 milliliters butter or margarine, melted; 1 egg; 0 teaspoons ground cinnamon; 1 teaspoon ground cinnamon; 2 teaspoons milk; 118 milliliters finely chopped nuts, if desired; 822 grams can sliced peaches, drained, patted dry; 118 milliliters powdered sugar; 237 milliliters sour cream; 1 box Betty yellow cake mix

The recipe Peachy Fruit Pizza could satisfy your Mediterranean craving in approximately 1 hour and 30 minutes. One portion of this dish contains about 4g of protein, 17g of fat, and a total of 371 calories. This recipe serves 12. If you have peaches, ground cinnamon, milk, and a few other ingredients on hand, you can make it.

Instructions

Heat oven to 350F (325F for dark or nonstick pan). In large bowl, mix cake mix, butter, brown sugar and cinnamon with spoon until crumbly; reserve 3/4 cup mixture for topping. Press remaining crumbly mixture on bottom and side of ungreased 12-inch pizza pan or in bottom only of ungreased 13x9-inch pan.

Ingredients you will need

Brown Sugar