Pasta with Creamy Sauce
Pasta with Creamy Sauce might be just the side dish you are searching for. One portion of this dish contains roughly 6g of protein, 5g of fat, and a total of 126 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 25. Head to the store and pick up onion, philadelphia neufchatel cheese, oscar mayer deli ham, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
Melt butter in medium saucepan on medium heat.
Add onions and garlic; cook and stir 3 to 5 min. or until fragrant.
Add broth and crushed pepper; bring to boil.
Whisk in Neufchatel; cook and stir on low heat until Neufchatel is melted and sauce is well blended.
Cook pasta as directed on package just until al dente. Meanwhile, stir peas and 1/3 cup Parmesan cheese into sauce; cook 2 to 3 min. or until slightly thickened.
Place in large serving bowl.
Add sauce; toss to coat. Top with ham and remaining Parmesan.