Pasta Skillet Dinner

Name: Pasta Skillet Dinner
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams lean (at least 80%) ground beef; 397 grams jar tomato pasta sauce (1 1/2 cups); 113 grams cup shredded Cheddar cheese; 118 milliliters sour cream; 118 milliliters water; 198 grams cups uncooked ziti pasta

You can never have too many main course recipes, so give Pasta Skillet Dinner a try. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 533 calories, 40g of protein, and 22g of fat. Head to the store and pick up ground beef, ziti pasta, cheddar cheese, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.

Instructions

Cook pasta as directed on package; drain. Cover to keep warm.

Ingredients you will need

Pasta

Meanwhile, in 10-inch skillet, cook ground beef over medium-high heat, stirring frequently, until thoroughly cooked; drain. Stir in pasta sauce and water. Reduce heat to medium; simmer uncovered 5 minutes.

Ingredients you will need

Ground Beef

Pasta Sauce

Water

Equipment you will use

Frying Pan

Stir in cooked pasta. In small bowl, mix sour cream and cheese. Spoon over pasta mixture. Reduce heat to low; cover and cook 6 to 8 minutes or until thoroughly heated.

Ingredients you will need

Pasta

Sour Cream