RecipesMagazine

Pain Perdu

Pain Perdu
You can never have too many side dish recipes, so give Pain Perdu a try. One portion of this dish contains around 7g of protein, 9g of fat, and a total of 193 calories. This recipe serves 4. If you have diagonally cut day-old bread, butter, strawberries, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Combine milk, 1 tablespoon sugar, cinnamon, vanilla, nutmeg, salt, and eggs in a large bowl; stir with a whisk.
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2
Place bread slices in a 13 x 9inch baking dish; pour egg mixture over bread; turn to coat.
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3
Let stand at room temperature 20 minutes, turning occasionally, until egg is absorbed.
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4
Combine strawberries, remaining 1 tablespoon sugar, and rind in a small bowl.
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5
Let stand 20 minutes.
6
Melt 2 teaspoons butter in a large nonstick skillet over medium heat.
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7
Add 4 bread slices to pan; cook 3 1/2 minutes on each side or until golden. Repeat procedure with remaining butter and bread.
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8
Place 2 bread slices on each of 4 plates.
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9
Sprinkle each serving with 1 1/2 teaspoons powdered sugar; top each with 1/2 cup strawberry mixture.
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DifficultyHard
Ready In45 m.
Servings4
Health Score4
Vegetarian
DietsLacto Ovo Vegetarian
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