Paduan Gnocchi: Gnocchi alla Padovana

Name: Paduan Gnocchi: Gnocchi alla Padovana
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams baking potatoes, like russets; 1 teaspoons cinnamon; 158 milliliters all-purpose flour; 4 servings Parmigiano-Reggiano, for grating; 1 Tbsp sugar; 59 milliliters unsalted butter, melted

Paduan Gnocchi: Gnocchi alla Padovana might be just the main course you are searching for. One portion of this dish contains around 15g of protein, 20g of fat, and a total of 397 calories. This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of sugar, cinnamon, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

Place the whole potatoes in a saucepan with water to cover. Bring to a boil and cook at a low boil until they are soft, about 45 minutes. While still warm, peel the potatoes and pass them through a vegetable mill onto a clean pasta board.

Ingredients you will need

Vegetable

Potato

Pasta

Water

Equipment you will use

Sauce Pan

Make a well in the center of the potatoes and sprinkle all over with the flour, sugar, and cinnamon. Bring the ingredients together to form a homogenous dough. Knead for 4 minutes, until the ball is dry to the touch. Divide the dough into 6 large balls.

Ingredients you will need

Cinnamon

Potato

Dough

All Purpose Flour

Sugar

Roll each ball into 3/4 inch-diameter ropes and cut the ropes into 1-inch-long pieces. Flick the pieces off of a fork or along the concave side of a cheese grater, to score the sides. Drop the dough pieces into the boiling water and cook until they float to the surface, about 1 minute.

Ingredients you will need

Cheese