Oven Fries
Oven Fries might be a good recipe to expand your side dish recipe box. This recipe serves 6. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 163 calories, 4g of protein, and 1g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. If you have baking potatoes, sugar, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with foil, and coat well with vegetable cooking spray. Scrub potatoes well and cut into 1/2 inch thick fries.
In a large mixing bowl, toss potatoes with oil, sugar, salt and red pepper.
Spread on baking sheet in one layer.
Bake for 30 minutes in the preheated oven, until potatoes are tender and browned.