Oven-Baked Pork Chops with Cumin

Name: Oven-Baked Pork Chops with Cumin
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 35
Cuisine: Global
Ingredients: 454 grams bone-in pork chops (about; 2 Tbsps butter, melted; 2 Tbsps chopped cilantro; 1 egg; 2 Tbsps flour; 2 teaspoons ground cumin; 59 milliliters KRAFT Zesty Italian Dressing; 1 mango, finely chopped; 59 milliliters finely chopped red onions; 20 RITZ Crackers, finely crushed

One portion of this dish contains roughly 2g of protein, 2g of fat, and a total of 41 calories. This recipe serves 35. From preparation to the plate, this recipe takes approximately 35 minutes. A mixture of ground cumin, ritz crackers, mango, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Heat oven to 400F.

Equipment you will use

Oven

Mix crushed crackers, flour and cumin in shallow dish. Beat egg in medium bowl. Dip chops in egg mixture; shake off excess. Dredge each chop in cracker mixture, pressing to coat well.

Ingredients you will need

Crackers

Cumin

All Purpose Flour

Dip

Egg

Equipment you will use

Bowl

Place chops on foil-lined 15x10x1-inch pan sprayed with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Aluminum Foil

Frying Pan

Drizzle evenly with melted butter.

Ingredients you will need

Butter

Bake 25 min. or until done (160F).

Equipment you will use

Oven

Meanwhile, combine remaining ingredients. Spoon over cooked chops.

Equipment

Ingredients

Servings:

454grams

bone-in pork chops (about 2Tbsps

butter, melted 2Tbsps

chopped cilantro 1

egg 2Tbsps

flour 2teaspoons

ground cumin 59milliliters

KRAFT Zesty Italian Dressing 1

mango, finely chopped 59milliliters

finely chopped red onions 20

RITZ Crackers, finely crushed

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops on the menu? Try pairing with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Rochioli Estate Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 42 dollars per bottle.