Oven-baked Fish And Sweet Potato Fries

Oven-baked Fish And Sweet Potato Fries
The recipe Oven-baked Fish And Sweet Potato Fries is ready in roughly 45 minutes and is definitely a great pescatarian option for lovers of American food. For $6.0 per serving, you get a side dish that serves 1. One portion of this dish contains roughly 50g of protein, 6g of fat, and a total of 655 calories. Head to the store and pick up whole-grain seasoned breadcrumbs, cod filet, sweet potatoes, and a few other things to make it today.

Instructions

1
Combine cucumber, tomatoes, romaine and zucchini in a bowl; set aside.
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CucumberCucumber
TomatoTomato
ZucchiniZucchini
RomaineRomaine
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BowlBowl
2
Heat oven to 40
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OvenOven
3
Cover 2 large baking sheets with foil and coat both with cooking spray. Poke holes in sweet potatoes with a fork; microwave in a small microwave-safe dish until fragrant but still firm, 2 to 3 minutes. Trim ends of 1 potato and slice into 1/4-inch-thick fries.
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Sweet PotatoSweet Potato
Cooking SprayCooking Spray
PotatoPotato
French FriesFrench Fries
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Baking SheetBaking Sheet
MicrowaveMicrowave
Aluminum FoilAluminum Foil
4
Transfer fries to 1 baking sheet; coat with cooking spray.
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Cooking SprayCooking Spray
French FriesFrench Fries
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Baking SheetBaking Sheet
5
Sprinkle with 1/8 tsp salt, 1/8 tsp paprika and cheese.
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PaprikaPaprika
CheeseCheese
SaltSalt
6
Bake until golden and tender, 30 to 35 minutes. (Microwave remaining potato until very soft, 4 to 5 minutes. Set aside to cool completely. Wrap in plastic wrap and refrigerate for Saturday's Sweet Potato Soup.)
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Sweet PotatoSweet Potato
PotatoPotato
SoupSoup
WrapWrap
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Plastic WrapPlastic Wrap
MicrowaveMicrowave
OvenOven
7
Place egg white and breadcrumbs in 2 separate shallow bowls.
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BreadcrumbsBreadcrumbs
Egg WhitesEgg Whites
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BowlBowl
8
Sprinkle fish with vinegar, remaining 1/8 tsp salt and remaining 1/8 tsp paprika. Dip fish into egg, then breadcrumbs, to coat.
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BreadcrumbsBreadcrumbs
PaprikaPaprika
VinegarVinegar
FishFish
SaltSalt
DipDip
EggEgg
9
Place on second cookie sheet and coat top of fish with cooking spray.
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Cooking SprayCooking Spray
CookiesCookies
FishFish
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Baking SheetBaking Sheet
10
Bake until breadcrumbs are brown and fish flakes, 12 to 15 minutes. Top salad with dressing and serve with fish and fries.
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BreadcrumbsBreadcrumbs
French FriesFrench Fries
FishFish
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OvenOven

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Loveblock Pinot Gris with a 4.6 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.
Loveblock Pinot Gris
Loveblock Pinot Gris
Loveblock Pinot Gris is a pale golden with hints of green. The 2013 vintage is a dry style with floral aromas and a hint of ripe pineapple. The palate reveals poached pear and blood orange, and finishes with a touch of citrus, good texture and rich mouth feel.
DifficultyHard
Ready In45 m.
Servings1
Health Score100
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