Orange-Toffee Pancakes

Name: Orange-Toffee Pancakes
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 eggs; 237 milliliters milk; 79 milliliters milk chocolate-covered toffee chips; 3 Tbsps orange juice; 237 milliliters orange marmalade; 1 Tbsp grated orange peel; 2 Tbsps vegetable oil; 473 milliliters Original mix

Orange-Toffee Pancakes might be just the morn meal you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 408 calories, 6g of protein, and 15g of fat per serving. This recipe serves 4. A mixture of eggs, orange juice, original mix, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Heat griddle or skillet over medium-high heat or electric griddle to 375F. Grease griddle with vegetable oil if necessary.

Ingredients you will need

Vegetable Oil

Equipment you will use

Frying Pan

In medium bowl, stir Bisquick mix, milk, oil and eggs until blended. Gently stir in toffee chips and orange peel. For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook until edges are dry. Turn; cook until golden.

Ingredients you will need

Baking Mix