Orange Toffee Almond Sandies

Name: Orange Toffee Almond Sandies
Prep time: 51 min
Cook time: 51 min
Total time: 51 min
Yield: 108
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 473 milliliters sliced almonds; 1 teaspoon baking soda; 237 milliliters butter, softened; 237 milliliters confectioners sugar; 1 teaspoon cream of tartar; 2 eggs; 1 liters all-purpose flour; 1 teaspoons orange extract; 3 Tbsps orange zest; 1 teaspoon salt; 237 milliliters sugar; 473 milliliters English toffee bits; 237 milliliters vegetable oil

Orange Toffee Almond Sandies might be just the hor d'oeuvre you are searching for. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 65 calories. This recipe serves 108. A mixture of confectioners' sugar, almonds, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 51 minutes.

Instructions

Preheat the oven at 350 degrees F.

Equipment you will use

Oven

In a mixing bowl, add the butter, oil and the sugars. Using a hand-held mixer, beat until combined. Beat in the extracts.

Ingredients you will need

Butter

Cooking Oil

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Mixing Bowl

Blender

Add the eggs, 1 at a time, beating well after each addition.

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Egg

Combine flour, baking soda, cream of tartar and salt in a separate bowl. Gradually add to the creamed mixture. Stir in orange zest, almonds and toffee bits.

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Baking Soda