Orange Glazed Blueberry Scones

Name: Orange Glazed Blueberry Scones
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: English, Scottish, British, European
Ingredients: 1 Tbsp baking powder; 1 pint fresh blueberries; 177 milliliters buttermilk or cream; 1 egg; 2 oranges, juiced and zested; 473 milliliters powdered sugar, sifted; 1 teaspoon salt; 79 milliliters sugar; 473 milliliters unbleached flour, plus more for rolling berries; 59 milliliters unsalted butter, chilled and cut in chunks; 2 Tbsps unsalted butter

Orange Glazed Blueberry Scones might be just the morn meal you are searching for. This recipe serves 6. One portion of this dish contains roughly 8g of protein, 14g of fat, and Head to the store and pick up baking powder, butter, buttermilk, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 400 degrees F.

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Oven

In a large bowl, sift together flour, baking powder, salt and sugar; mix thoroughly.

Ingredients you will need

Baking Powder

All Purpose Flour

Sugar

Salt

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Bowl

Cut in butter using 2 forks or a pastry blender. The butter pieces should be coated with flour and resemble crumbs.

Ingredients you will need

Butter

All Purpose Flour

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Blender

In another bowl, mix buttermilk and egg together, and then add to the flour mixture.

Ingredients you will need

Buttermilk

All Purpose Flour

Egg

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Bowl

Mix just to incorporate, do no overwork the dough.

Ingredients you will need

Dough

Roll blueberries in flour to coat, this will help prevent the fruit from sinking to the bottom of the scone when baked. Fold the blueberries into batter, being careful not to bruise. Drop large tablespoons of batter on an ungreased cookie sheet.

Ingredients you will need

Blueberries

All Purpose Flour

Fruit

Roll

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Baking Sheet

Bake for 15 to 20 minutes until brown. Cool before applying the orange glaze.

Ingredients you will need

Orange

Glaze

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Oven

To prepare Orange Glaze: combine butter, sugar, orange zest, and juice over a double boiler. Cook until butter and sugar are melted and mixture has thickened.

Ingredients you will need

Orange Zest