Old Bay Shrimp Salad On Buttered Hot Dog Rolls

Name: Old Bay Shrimp Salad On Buttered Hot Dog Rolls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: American
Ingredients: 79 milliliters organic celery, finely chopped; 4 teaspoons organic fresh squeezed organic lemon juice; 2 servings organic lettuce, optional (Bibb works best); 59 milliliters organic mayonnaise; 2 teaspoons Old Bay seasoning; 454 grams shrimp; 2 servings organic tarragon, chopped, optional

The recipe Old Bay Shrimp Salad On Buttered Hot Dog Rolls is ready in about 45 minutes and is definitely a great gluten free, dairy free, whole 30, and pescatarian option for lovers of American food. This recipe covers 27% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 441 calories, 48g of protein, and 24g of fat each. It works well as an expensive main course. Head to the store and pick up shrimp, tarragon, lettuce, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Ingredients

Servings:

79milliliters

organic celery, finely chopped 4teaspoons

organic fresh squeezed organic lemon juice 2servings

organic lettuce, optional (Bibb works best)59milliliters

organic mayonnaise 2teaspoons

Old Bay seasoning 454grams

shrimp 2servings

organic tarragon, chopped, optional

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Zind-Humbrecht Calcaire Pinot Gris with a 4.7 out of 5 star rating seems like a good match. It costs about 46 dollars per bottle.