Napa Cabbage Slaw

Name: Napa Cabbage Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 large carrot, shredded; 1 Tbsp dark sesame oil; 118 milliliters mayonnaise; 946 milliliters shredded napa cabbage; 1 red bell pepper, cut into very thin strips; 2 Tbsps sesame seeds, toasted; 2 Tbsps lite soy sauce

Need a gluten free, dairy free, fodmap friendly, and vegetarian side dish? Napa Cabbage Slaw could be an outstanding recipe to try. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 4g of protein, 36g of fat, and a total of 358 calories. This recipe serves 3. Head to the store and pick up carrot, lite soy sauce, mayonnaise, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes roughly 45 minutes.