Naan Bread

Name: Naan Bread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 14
Cuisine: Indian, Asian
Ingredients: 7 grams package active dry yeast; 1 liters bread flour; 59 milliliters butter, melted; 1 egg, beaten; 2 teaspoons minced garlic (optional); 3 Tbsps milk; 2 teaspoons salt; 237 milliliters warm water; 59 milliliters white sugar

The recipe Naan Bread could satisfy your Indian craving in approximately 45 minutes. One serving contains 197 calories, 6g of protein, and 4g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 14. If you have active yeast, warm water, sugar, and a few other ingredients on hand, you can make it. A couple people really liked this hor d'oeuvre. It is a good option if you're following a vegetarian diet.

Ingredients

Servings:

7grams

package active dry yeast 1liters

bread flour 59milliliters

butter, melted 1

egg, beaten 2teaspoons

minced garlic (optional)3Tbsps

milk 2teaspoons

salt 237milliliters

warm water 59milliliters

white sugar

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Indaba Chenin Blanc with a 4 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.