Mushroom Bagel Sandwiches with Curry-Mustard Sauce
Mushroom Bagel Sandwiches with Curry-Mustard Sauce requires about 45 minutes from start to finish. One portion of this dish contains about 24g of protein, 20g of fat, and a total of 525 calories. This recipe serves 6. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, garlic clove, swiss cheese, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.
Instructions
Whisk first 11 ingredients in a large bowl.
Add mushrooms and onion, tossing to coat.
Arrange bagels, cut side up, on a baking sheet; top bagels evenly with mushroom mixture, Curry-Mustard Sauce, and cheese.
Bake at 350 for 10 to 15 minutes or until bubbly.