Mum's Leek and Potato Soup

Name: Mum's Leek and Potato Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp butter; 3 Tbsps chicken stock; 237 milliliters cream; 3 leeks; 473 milliliters milk; 1 onion, chopped; 1 dash pepper; 3 potatoes, sliced; 1 teaspoon salt; 2 pints boiling water

Mum's Leek and Potato Soup is a gluten free and vegetarian soup. This recipe serves 4. One serving contains 453 calories, 11g of protein, and 29g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, water, cream, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes. It is perfect for Autumn.