Muffuletta Dip

Name: Muffuletta Dip
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Creole, Cajun
Ingredients: 64 grams sliced black olives, drained; 4 servings Serve with: French bread crostini; 1 rib celery rib, finely chopped; 59 milliliters chopped fresh parsley; 237 milliliters Italian olive salad, drained; 1 Tbsp olive oil; 59 milliliters grated Parmesan cheese; 59 milliliters chopped pepperoncini salad peppers; 113 grams provolone cheese, diced; 1 red bell pepper, chopped; 113 grams cup diced salami (about

Muffuletta Dip might be just the hor d'oeuvre you are searching for. This recipe serves 4. One portion of this dish contains around 20g of protein, 31g of fat, and a total of 428 calories. It will be a hit at your The Super Bowl event. Head to the store and pick up olive oil, parsley, salami, and a few other things to make it today. This recipe is typical of Creole cuisine. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.

Instructions

Stir together first 9 ingredients. Cover and chill 1 to 24 hours before serving. Stir in parsley just before serving.

Ingredients you will need

Parsley

Serve with French bread crostini. Store leftovers in refrigerator up to 5 days.

Ingredients you will need

French Bread

Crostini

Note: We tested with Boscoli Italian Olive Salad.

Ingredients you will need

Olives

Ingredients

Servings:

64grams

sliced black olives, drained 4servings

Serve with: French bread crostini 1rib

celery rib, finely chopped 59milliliters

chopped fresh parsley 237milliliters

Italian olive salad, drained 1Tbsp

olive oil 59milliliters

grated Parmesan cheese 59milliliters

chopped pepperoncini salad peppers 113grams

provolone cheese, diced 1

red bell pepper, chopped 113grams

cup diced salami (about

Recommended wine: Albarino, Rose Wine, Sauvignon Blanc

Cajun works really well with Albarino, rosé Wine, and Sauvignon Blanc. These low-tannin, lower alcohol wines will complement the heat in spicy cajun dishes, instead of making your mouth burn more. One wine you could try is Santiago Ruiz Albarino Blend. It has 4.6 out of 5 stars and a bottle costs about 23 dollars.