Mother's Sweet Pea Salad

Name: Mother's Sweet Pea Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 0 teaspoons ground mustard; 1 hard-cooked egg, chopped; 72 grams shredded lettuce; 75 milliliters mayonnaise; 145 grams frozen peas, thawed; 1 Dash pepper; 210 milliliters diced cooked salad potatoes; 0 teaspoons salt; 0 teaspoons sugar; 77 milliliters chopped sweet pickles

Mother's Sweet Pe This recipe from Taste of Home requires pepper, hard-cooked egg, peas, and salt. From preparation to the plate, this recipe takes approximately 10 minutes. It works well as a hor d'oeuvre. Users who liked this recipe also liked Sweet pea salad, Pea & Sweet Corn Salad, and Sweet Pean And Tuna Salad.

Instructions

In a small bowl, combine the mayonnaise, mustard, sugar, salt and pepper. Gently stir in the potatoes, peas, pickles and egg. Chill.

Ingredients you will need

Salt And Pepper

Mayonnaise

Potato

Mustard

Pickles

Sugar

Peas

Egg

Equipment you will use

Bowl

Serve over lettuce.

Ingredients you will need

Lettuce

Equipment

Bowl

Ingredients

Servings:

0teaspoons

ground mustard 1

hard-cooked egg, chopped 72grams

shredded lettuce 75milliliters

mayonnaise 145grams

frozen peas, thawed 1Dash

pepper 210milliliters

diced cooked salad potatoes 0teaspoons

salt 0teaspoons

sugar 77milliliters

chopped sweet pickles

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are great choices for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The Bodegas Naveran Brut Cava with a 4.7 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.

Bodegas Naveran Brut Cava

Naveran Brut Vintage has expressive and zesty floral, toasted bread and citrus aromas. Tangy, suave, light and clean citrus and stone fruit flavors on the palate have a fresh and crisp character. Tasted blind, it's easy to mistake this for great Champagne.Cavas are very versatile as an apéritif before the meal, to accompany dessert afterwards and (surprise!) to enjoy during the meal. This Naveran Brut Vintage will pair with soft cheeses, fresh fruit, white meats (pork and chicken) and even richly flavored red meats. This Cava is great for sipping on its own, especially for receptions and other "standing up" events.