Mooshi's Eggplant Salad

Name: Mooshi's Eggplant Salad
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 12
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 1 stick Non skillet, 6-7 quart pot; 425 grams can tomato sauce; 1 teaspoon cumin; 2 larges eggplants; 4 cloves garlic, minced; 6 Tbsps olive oil; 1 teaspoons crushed red pepper flakes; 1 teaspoon salt (or to taste); 1 teaspoon sugar; 237 milliliters water; 2 red or yellow bell peppers, seeded and cut into chunks

Mooshi's Eggplant Salad might be just the side dish you are searching for. This recipe serves 12. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 99 calories, 2g of protein, and 7g of fat. If you have salt, garlic, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 35 minutes.

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Mooshi's Eggplant Salad

Ingredients you will need

Eggplant

Ingredients2 large eggplants6 tbsp olive oil2 red or yellow bell peppers, seeded and cut into chunks4 cloves garlic, minced1 can (15 oz) tomato sauce1 cup water1 tsp cumin1 tsp salt (or to taste)1 tsp sugar1/2 tsp crushed red pepper flakes1/4 tsp black pepper

Ingredients you will need

Yellow Pepper