Mixed Bean Soup

Name: Mixed Bean Soup
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 6
Cuisine: Global
Ingredients: 1 medium bay leaf; 1 stalk (rib) of celery, chopped; 237 milliliters diced, smoked ham; 0 teaspoons dried tarragon; 1 teaspoons dried thyme; 1 large clove garlic, minced; 1 a green bell pepper, chopped; 1 large 1/2 of a onion, chopped; 454 grams mixed bean soup mix, like Hayes Star Brand; 2 handfuls Couple of medium shell pasta, or your choice of pasta; 0 teaspoons freshly cracked black pepper; 1 teaspoon salt, or to taste; 2 liters water

Need a dairy free soup? Mixed Bean Soup could be a super recipe to try. One serving contains 251 calories, 9g of protein, and 1g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 6. It is perfect for Autumn. If you have bay leaf, freshly cracked pepper, your choice of pasta, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 2 hours and 40 minutes.