Mini French Puffs

Name: Mini French Puffs
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 15
Cuisine: Mediterranean, French, European
Ingredients: 2 teaspoons baking powder; 6 Tbsps butter or margarine, melted; 1 egg; 355 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 0 teaspoons ground nutmeg; 118 milliliters milk; 1 teaspoons salt; 79 milliliters shortening; 118 milliliters sugar

The recipe Mini French Puffs could satisfy your Mediterranean craving in about 35 minutes. Watching your figure? This vegetarian recipe has 162 calories, 2g of protein, and 10g of fat per serving. For 15 cents per serving, you get a hor d'oeuvre that serves 15. If you have baking powder, salt, shortening, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

2teaspoons

baking powder 6Tbsps

butter or margarine, melted 1

egg 355milliliters

all-purpose flour 1teaspoon

ground cinnamon 0teaspoons

ground nutmeg 118milliliters

milk 1teaspoons

salt 79milliliters

shortening 118milliliters

sugar

Recommended wine: Bordeaux, Champagne, White Burgundy

French works really well with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Cru Monplaisir Bordeaux Superieur with a 4.7 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.