Milk Chocolate Peanut Butter Krispy Squares

Milk Chocolate Peanut Butter Krispy Squares
Need a dairy free condiment? Milk Chocolate Peanut Butter Krispy Squares could be a super recipe to try. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains around 5g of protein, 13g of fat, and a total of 215 calories. This recipe serves 16. Head to the store and pick up marshmallows, peanuts, reese's miniatures, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 11 minutes.

Instructions

1
Line an 8 or 9 inch square pan with parchment paper, nonstick foil or regular foil. If using regular foil, rub the foil generously with some softened butter.Melt about 3/4 of the chocolate in a metal bowl set over but not touching simmering water or in a double boiler.
Ingredients you will need
ChocolateChocolate
ButterButter
WaterWater
Dry Seasoning RubDry Seasoning Rub
Equipment you will use
Baking PaperBaking Paper
Double BoilerDouble Boiler
BowlBowl
Aluminum FoilAluminum Foil
Frying PanFrying Pan
2
Remove from heat and stir in the remaining chopped chocolate. Stir well until chocolate is completely melted.Stir the peanut butter into the melted chocolate.Scrape the melted chocolate mixture into a mixing bowl and stir in the cereal, followed by the marshmallows, peanuts and Reese’s (if using).
Ingredients you will need
Peanut ButterPeanut Butter
MarshmallowsMarshmallows
ChocolateChocolate
PeanutsPeanuts
CerealCereal
Equipment you will use
Mixing BowlMixing Bowl
3
Pour into the pan and press down so that it’s tight. Chill for a few hours or until very firm, then lift from the pan and cut into squares.
Equipment you will use
Frying PanFrying Pan
DifficultyNormal
Ready In11 m.
Servings16
Health Score4
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