Merry Berry Christmas Bites

Merry Berry Christmas Bites
Merry Berry Christmas Bites might be just the hor d'oeuvre you are searching for. One serving contains 177 calories, 2g of protein, and 12g of fat. This gluten free recipe serves 36. It is perfect for Christmas. If you have condensed milk, baker's angel flake coconut, baker's semi-sweet chocolate, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.

Instructions

1
Line 8-inch square pan with foil, with ends of foil extending over sides; spray with cooking spray. Microwave chocolate and shortening in medium microwaveable bowl on HIGH 1-1/2 min.; stir. Microwave 1 min.; stir until chocolate is completely melted and mixture is well blended.
Ingredients you will need
Cooking SprayCooking Spray
ShorteningShortening
ChocolateChocolate
Equipment you will use
MicrowaveMicrowave
BowlBowl
Aluminum FoilAluminum Foil
Frying PanFrying Pan
2
Spread half onto bottom of prepared pan. Refrigerate 10 min.
Ingredients you will need
SpreadSpread
Equipment you will use
Frying PanFrying Pan
3
Mix dry gelatin mix, milk and extract in large bowl until blended. Stir in coconut until evenly coated; spoon over chocolate layer in pan. Press gently into chocolate layer.
Ingredients you will need
ExtractExtract
ChocolateChocolate
CoconutCoconut
MilkMilk
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BowlBowl
Frying PanFrying Pan
4
Pour remaining chocolate mixture over coconut layer; spread to completely cover coconut. Refrigerate 30 min. or until firm. Use foil handles to lift candy from pan.
Ingredients you will need
ChocolateChocolate
CoconutCoconut
CandyCandy
Equipment you will use
Aluminum FoilAluminum Foil
Frying PanFrying Pan
5
Remove foil before cutting candy into squares.
Ingredients you will need
CandyCandy
Equipment you will use
Aluminum FoilAluminum Foil
DifficultyExpert
Ready In1 h, 10 m.
Servings36
Health Score1
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