Mediterranean Seafood Salad

Name: Mediterranean Seafood Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 10
Cuisine: Global
Ingredients: 177 milliliters black olives; 79 milliliters Catalina salad dressing; 2 stalks celery, finely chopped; 237 milliliters cubed Cheddar cheese; 0 teaspoons Dijon mustard; 1 Tbsp hot sauce; 710 milliliters imitation crab or lobster meat; 355 milliliters mayonnaise; 355 milliliters dried small pasta shells; 2 teaspoons Worcestershire sauce

Mediterranean Seafood Salad is a pescatarian recipe with 10 servings. This recipe covers 16% of your daily requirements of vitamins and minerals. This main course has 426 calories, 17g of protein, and 33g of fat per serving. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up mayonnaise, dijon mustard, celery, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.