Meatballs with Gravy

Name: Meatballs with Gravy
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon beef bouillon granules; 8 servings Browning sauce, optional; 283 grams can condensed cream of mushroom soup, undiluted; 8 servings Hot cooked noodles; 1 serving Ground Beef Mix, thawed; 237 milliliters boiling water

Meatballs with Gravy requires roughly 30 minutes from start to finish. One portion of this dish contains approximately 8g of protein, 4g of fat, and a total of 185 calories. This recipe serves 8. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires beef bouillon granules, browning sauce, water, and noodles. It works well as a hor d'oeuvre. It is a good option if you're following a dairy free diet. If you like this recipe, take a look at these similar recipes: Faggots with Onion Gravy (Welsh-Style Pork Meatballs with Onion Gravy), Faggots with Onion Gravy (Welsh-Style Pork Meatballs with Onion Gravy), and Meatballs and Gravy.

Instructions

Shape beef mix into 30 meatballs, about 1 in. each. In a large saucepan, combine the water, bouillon and soup; bring to a boil; cook and stir until bouillon is dissolved.

Ingredients you will need

Meatballs

Soup

Water

Beef

Equipment you will use

Sauce Pan

Add the meatballs and browning sauce if desired. Reduce heat; cook until heated through and meat is no longer pink.

Ingredients you will need

Browning Sauce

Meatballs

Meat

Serve with noodles.

Ingredients you will need

Pasta

Equipment

Sauce Pan

Ingredients

Servings:

1teaspoon

beef bouillon granules 8servings

Browning sauce, optional 283grams

can condensed cream of mushroom soup, undiluted 8servings

Hot cooked noodles 1serving

Ground Beef Mix, thawed 237milliliters

boiling water

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Laurent-Perrier La Cuvee Brut (3 Liter Bottle - Jeroboam) with a 5 out of 5 star rating seems like a good match. It costs about 400 dollars per bottle.

Laurent-Perrier La Cuvee Brut (3 Liter Bottle - Jeroboam)

The wine comes from the purest grape juice and it alone allows Laurent-Perrier to craft 'La Cuvée', a champagne of great finesse and a beautiful freshness obtained after a long ageing process in our cellars.Pale gold in color. Fine bubbles feed a persistent mousse. A delicate nose with hints of fresh citrus and white flowers. The wine’s complexity is expressed in successive notes like vine peach and white fruits notes. A perfect balance between freshness and delicacy with fruity flavors very present on the finish.This fresh and pure wine is perfect for an apéritif. Its citrus and white fruits notes and its remarkable balance supported by a subtle effervescence, make it an ideal accompaniment to poultry and the finest fish.